This delicious and easy-to-make oven-baked honey soy chicken is the perfect combination of savory and sweet, with a rich marinade that gives the chicken a mouthwatering flavor. Follow the steps below for a simple and flavorful dinner!
Ingredients
- 1 (2 to 3 pound) whole chicken, cut into pieces
- 3 tablespoons soy sauce
- 2 tablespoons honey
- ¼ cup orange juice
- 2 cloves crushed garlic
- ½ teaspoon dried oregano
- ¼ teaspoon ground black pepper
- ½ teaspoon paprika
Directions
Step 1: To prepare the marinade, mix together the soy sauce, honey, orange juice, garlic, oregano, black pepper, and paprika in a bowl.
Step 2: Pour the marinade over the chicken pieces and toss to coat them evenly.
Step 3: Cover the bowl and refrigerate the chicken for 2 to 4 hours to allow the flavors to meld.
Step 4: Preheat the oven to 350°F (175°C). Remove the marinated chicken from the fridge.
Step 5: Place the chicken and marinade into a 9x13-inch baking dish. Bake, uncovered, for 1 ½ hours, basting the chicken once during the cooking process to keep it moist and flavorful.
Nutrition Facts (per serving)
| Nutrition | Amount |
|---|---|
| Calories | 324 |
| Total Fat | 17g |
| Saturated Fat | 5g |
| Cholesterol | 97mg |
| Sodium | 635mg |
| Total Carbohydrate | 10g |
| Dietary Fiber | 0g |
| Total Sugars | 8g |
| Protein | 32g |
| Vitamin C | 7mg |
| Calcium | 24mg |
| Iron | 2mg |
| Potassium | 333mg |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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